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Imperial Style Farmhouse Ale 'Double Predator'

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Imperial Style Farmhouse Ale 'Double Predator'

16. oz can

Tasting Notes

Double Predator is a behemoth version of our flagship saison. If allured by the subtle notes of rose, lilac, and ripe pineapple, subdued prey you will soon become. This beast merely leaves a warming dryness as the only sign of the stupor to follow. 

Secret Techniques

American-Belgian hybrid style combines free rise fermentation with a traditional Belgian saison yeast and a hefty, American style dry hopping. The heat produced during fermentation (typically removed by the fermenter’s cooling jackets) warms up the fermenting beer and enhances the fruity ester profile.

Ingredients

Pilsner malt, flaked wheat, honey malt, sugar, Chinook and Audacia hops, saison yeast 

-Off Color Brewing

16. oz can

Tasting Notes

Double Predator is a behemoth version of our flagship saison. If allured by the subtle notes of rose, lilac, and ripe pineapple, subdued prey you will soon become. This beast merely leaves a warming dryness as the only sign of the stupor to follow. 

Secret Techniques

American-Belgian hybrid style combines free rise fermentation with a traditional Belgian saison yeast and a hefty, American style dry hopping. The heat produced during fermentation (typically removed by the fermenter’s cooling jackets) warms up the fermenting beer and enhances the fruity ester profile.

Ingredients

Pilsner malt, flaked wheat, honey malt, sugar, Chinook and Audacia hops, saison yeast 

-Off Color Brewing

$6.00
Imperial Style Farmhouse Ale 'Double Predator'—
$6.00

Description

16. oz can

Tasting Notes

Double Predator is a behemoth version of our flagship saison. If allured by the subtle notes of rose, lilac, and ripe pineapple, subdued prey you will soon become. This beast merely leaves a warming dryness as the only sign of the stupor to follow. 

Secret Techniques

American-Belgian hybrid style combines free rise fermentation with a traditional Belgian saison yeast and a hefty, American style dry hopping. The heat produced during fermentation (typically removed by the fermenter’s cooling jackets) warms up the fermenting beer and enhances the fruity ester profile.

Ingredients

Pilsner malt, flaked wheat, honey malt, sugar, Chinook and Audacia hops, saison yeast 

-Off Color Brewing